The company that Evan’s works for participated in a Chili Cook-Off yesterday. He was nominated with his co-worker, Stephen, to cook for the title of Best Chili. They competed against other building materials suppliers in Northwest Arkansas. Every group had to have a theme and I think they did a great job picking a unique one. They had Hawaiian Chili and included pork sausage and pineapple in the recipe. The recipe was totally prepared on the fly, but the oos and ahhs were enough to tell me (who doesn’t eat chili) that they really hit the mark. Evan and his partner donned Hawaiian shirts and did a great job of presenting their Chili. If only they had little umbrellas. I guess that was originally the plan, but they got frazzled on the trip to WM and ended up leaving without them. The lack of umbrellas didn’t make a difference because…they WON 2ND PLACE!