Who do we think we are?
Thursday night dinner looks very fancy thanks to the generous wedding gifts including the plates, silverware, serving bowl and wine opener, but believe it or not, these are left-overs. Pesto pasta from last night (which Evan lovingly refers to as $2 dinner), tomatoes and cucumbers left-over from our vegetable tray from yesterday thrown on a bag-o-salad with turkey lunch meat and the wine. Well, the wine isn’t leftover. It is actually the first bottle we opened from the bottles we picked up on our honeymoon in Napa.
Married life is sweet.